Tuesday, November 19, 2013

Holiday Goodness

We have some great Stuffing Mixes this holiday season.  Our classic Buttermilk Sage crouton dressing is made with organic sage that we dried ourselves.  The MacGregor Stuffing is made from beloved MacGregor biscuits with Bavarian Meats Bacon, Beecher's Cheese, and caramelized organic onions.  We add a bunch of other yummy seasoning.  This year, we are excited to introduce Gluten-Free Stuffing Mix.  We did not add to much to this one to accommodate people's food sensitivities, but we can certainly give you pointers on adding more seasoning.

Of course we also have plenty of biscuits for Thanksgiving, Christmas, Hanukkah, or even this years special Thanksgivingukkah.  We have Butterholes, Pike Places (with cheese) and Sweet Potato.  If you order a dozen or more, we will even deliver them to you in Seattle for free! 

Tuesday, November 5, 2013

Best of the Northwest

This art and craft fair, put on by the Northwest Art Alliance, will take place this Friday, Saturday, and Sunday (November 8-10).  We will be there each day at 10 am with fresh regular and gluten-free biscuits and hot coffee from Seven Coffee Roasters.  We will be at Hangar 30 in Magnuson Park until 6 pm on Friday and Saturday, and 5pm on Sunday.  Check out some great art and grab a biscuit.  This is one of the few times we serve freshly-baked gluten-free biscuits and this weekend marks the return of the Sweet Potato Biscuit, here and at both markets on Sunday.